Plan Your Wedding

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Personal Info

First Name
Last Name
Partner's Name
Contact Number
Email Address
Wedding Date

On peak: November - April Min. spend = $11,000* (food, beverage & venue).
Off peak: May - October Min. spend = $7,000*.
*Not including styling and/or All-in-one package
How many guests (max 200)? 

All-in-One Package


Choose your Menu

 Casual Cocktail

$65 per person*
6 Canapés - seafood, meat and vegetarian

*Must be paired with one of our optional extra's

Chef's Choice

$99 per person
Chef's canapé selection -
Yakitori +  Casual cocktail + Substantials
Chef's Choice Menu Chef's Choice Menu

Premium Cocktail

$120 per person
Oyster Station + 6 canapés + Substantials + Desserts

Optional Extra's

Yakitori BBQ Station

$25 per person
Choose 2 options

Traditional Paella

$25 per person
Seafood, chorizo, chicken and vegetable paella

Late Night Sliders

$15 per person
Choose 2 sliders

Cocktail Desserts

$15 per person
Choose 2 desserts

Substantial Canapés

$25 per person
Choose 2 canapés

Choose your Drinks Menu

 Grunters Beach Package  

$65 per person - 5 hours
1 White wine 1 Rose wine
1 Red wine 1 Sparkling wine
2 Beers (ale to corona) Soft drinks
Sparking and still water Tea and coffee

 Surfers Point Package

$89 per person - 5 hours

Wine tasting + your selection of:

2 White wines 2 Red wines

1 Sparkling wine 2 Beers (ale to corona)

Soft drinks Sparking and still water

Tea and coffee


$30 per person 

Venue supplies: bar, glassware, staff to serve, ice, fresh lemon/lime, soft drink, tea & coffee.

Optional Drinks Extra

Grunters Extension

$11 per person

Additional 1-hour

Surfers Point Extension

$18 per person

Additional 1-hour

 Alcoholic Punch Per Person

$12.50 per person

Served for 1-hour

 Alcoholic Punch

$300 for 10-litres
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